Should Humans Consume Red Meat?

In: Business and Management

Submitted By Thowedst1
Words 1182
Pages 5
Should Humans Be Consuming Red Meat?
Michael Richard
DeVry University

If you were the dominate species on top of the food chain what would you eat? Though the question is broad, humans ask themselves this question subconsciously on a day to day basis. It so happens that we as human beings are quite nestled at the top of the food chain as we speak. With the plethora of resources on this planet to consume at our fingertips such as: fruit vegetation, fish, chicken and red meat, what would be the best choice? Take in to account that not all sources of food would be beneficial to human longevity, which source of food would be better for human vitality and longevity? Fruits and vegetables, fish and lean meats would be the best route to go when choosing a meal but red meats, contrary to belief may not be the best option when making a selection on what’s for dinner. Should we as humans be consuming red meat? Though humans are classified as carnivores and herbivores, there are several healthy alternatives to the consumption of red meat. Many believe the consumption of red meat is the way it has always been but there are those who believe the opposite. Studies and tests of human physiology on red meat consumption in recent years have provided substantial evidence to support the potential hazards and life threatening consequences to red meat consumption.

To understand why red meats may not be the best choice for human consumption, the education of the history of humans and their initial association with red meats must be taken in to account. Did humans always eat red meat? Contrary to what many skeptics on this matter believe, the answer to this question is no; humans have not always eaten red meat. According to Dr. J. Mc Dougall of, the origins of meat in the human diet began with our ancestors among the hunter-gatherer period of human…...

Similar Documents

Meat Essay

...Eating Meat: Organic Vs. Corn Fed Vs. Grass Fed There are many debates any differing opinions going around, concerning which type of beef—or meat in general, for that matter—is the best for humans to ingest. Having these many6 different opinions and facts floating around makes the average consumer go crazy in the shopping lines. Many people simply want to know what is best for them—the healthiest option for themselves or their family. Finding this information, however, has proven to be quite a difficult task, one that does not seem to be easily completely. Contrary to popular belief, the vast amount of information, views, opinions, and statistics out there, concerning the different types of beef feed actually make the search for the truth more difficult, not easier. The information, what little fact is actually out there, is hard to decipher, due to its complicated nature, and the fact that it looks as though it was written for biologists to understand. The average shopper just wants the facts, in laymen’s terms; however, this is rarely what they find. Unfortunately, what facts they actually find ids obscured by the many opinions and views that have nothing to do with the actual facts. The simple fact remains, though: humans’ bodies are more apt to take-in and digest the type of meat that is more nutritious and able to used the most in our systems—either ads fuel, bone support, vitamins, or minerals. Many consumers now purchase grass-fed or organic beef, thinking...

Words: 413 - Pages: 2

Red Blood Cells

...Red blood cells carry oxygen to the body’s tissues. When there is a lack of healthy red blood cells it causes a condition called iron deficiency anemia. This is a common type of anemia for someone to have. Iron deficiency anemia can leave a person very tired and short of breath. This type of anemia can be corrected by taking iron supplements but sometimes additional treatments may be needed especially if there is internal bleeding (Mayo Clinic, 2012). Plasma, red blood cells, and platelets are an important part of body fluid. Blood has a lot of different functions like transporting oxygen and nutrients to lungs and tissues, forming clots to prevent excess blood loss, carrying cells and antibodies to fight infection, regulating body temperature, and bringing waste products to the kidney and liver, which filter and clean the blood (Human Diseases, 2010). Plasma is the liquid component of blood and is a mixture of water, sugar, fat, protein and salts. The plasmas job is to transport blood cells through the body along with the nutrients, waste, antibodies, clotting proteins, and chemical messengers that help maintain the body’s fluid balance. Red blood cells are the most abundant cell in the blood, accounting for about 45 percent of its volume. Red blood cells look like a donut or lack of a better term. These cells start in the bone marrow and mature for about 7 days then are released into the blood stream. These cells are important to the system because they carry a special...

Words: 983 - Pages: 4

It's a Meat World

...It’s A Meat World Why Humans Should Continue to Eat Meat Have you ever driven a long way on the highway or looked around the city you live in and seen all the billboards and advertisements that have something to do with food. Everywhere you look, you see advertisements for meat products whether in the form of fast food burger restaurants or the latest meat product from Tyson. However, you look the other way and you see advertisements promoting vegetarianism and campaigns against animal cruelty and the use of animals for food products. Whether eating meat is ethical or not is one of the most debated topics in the world. Vegetarians are against eating meats and Vegans are against eating any products from animals including eggs and dairy products. They believe that eating meats or animal products is immoral, unethical, and selfish. Campaign groups like PETA fight for the rights of these animals and believe that ultimately all people should stop eating meat. Vegetarians, vegans, and other animal activists believe people should not consume animal products; however, they should reconsider their views because it is a part of our history and traditions, it helps the ecosystem to stay in equilibrium, and animals are harmed in the production of meat alternatives. Although vegetarians, vegans, and other animal activists believe that humans were never meant to eat meat; they should reconsider their views because it is a part of our history and traditions as Americans as well......

Words: 1035 - Pages: 5

Eating Meat Morally Permissible

... Is Eating Meat Morally Permissible? It has been argued that meat has high sources of energy, minerals, and proteins in the human diet. It is rich in proteins which have shown to have a high energy unit as compared to other food types. Proponents of meat consumption support its consumption as it has a greater nutritional value and is good to the test buds. Apart from the nutritional reasons, it is also thought meat consumption maintains the ecosystem at equilibrium. If meat consumption was to stop, it is thought that animals like cattle, sheep, goats and poultry will multiply to levels that are ecological disastrous. As most of these animals are herbivorous, their uncontrolled increase would exert extreme pressure on vegetation. This may cause wanton destruction to vegetation that may destabilize the ecosystem. In as much as these arguments appear logical and plausible, they still do not give any moral permissibility of eating meat. Just like any reason in support of unacceptable practice, proponents of eating meat do not give any solid ethical justification why humans should continue killing animals to please their test buds. There is no moral justification whatsoever to rationalize the eating of meat. Meat is said to contain some very essential nutrients that may not be found in plants and vegetable. This is however no moral justification of killing animals to obtain meat yet there are more reliable sources of proteins and vitamins. It appears that human nature is......

Words: 2610 - Pages: 11

Why Eat Meat

...Why Eat Meat Matt Moffa DeVry University Why Eat Meat Think of it this way, if everyone turned vegan or vegetarian eventually there will be no fertilizer and then eventually no plants. If we were all vegetarians we would have to turn all our livestock covered farm land into edible plant fields, which means no livestock and therefore no fertilizer. Then we would have to invent some kind of chemical fertilizer to fertilize the fields, but then wouldn’t that being hypocritical? People should eat meat because it is healthy to eat meat and there is a good meat. People need to eat meat because eating meat is healthy for the body. The human body gets many consumption of meat that fruits and vegetables cannot give them. Many vegetarians or vegans could argue that you can substitute those nutrients with pills. This is a viable argument, but how do you think they created those pills? Most vegetarians would say that eating a vegetarian diet is healthier then eating any meat. Well how much healthier is it really? Beef, chicken and fish are all extremely high in protein. This protein, which is not found in plants, is said to improve the overall health of the body, repair and building of tissues, the production of anti-bodies used to strengthen the immune system and contains all the essential amino acids. Other nutrients found in meat are iron, zinc and selenium. Iron helps in forming hemoglobin that transports oxygen to different...

Words: 674 - Pages: 3

Meat Without Guilt of Ethics

...Meat without Guilt of Ethics Jessica Paxton Devry University America today has developed a unique relationship with meat. They love meat because it is part of everyday life, but they have guilt about the process the meat has been thru to get to them. Meat in America goes through slaughterhouses that have been called into question more and more. Slaughterhouses stop many people from eating meat because of guilt, but changing the process by; first reevaluating the ethical treatment the animals go through, secondly meat needs to not have a sense of guilt come with it, then change the assembly line process when killing the animals, and finally reverting back to hunting animals for just what we need. First, slaughterhouses need to be reevaluated for the ethical treatment of how the animals are killed. There are rules that they slaughterhouses are supposed to abide by both ethical and legal. However, there are many situations where those rules are being broken, but nothing is really being done about it. There was one instance where PETA came in and found that one slaughterhouse was treating the animals with cruelty when they investigated. In this specific case it shows how animals are inhumanely stored to be slaughtered. These companies plead guilty to 10 counts of animal cruelty after the investigation was over. They had been killing......

Words: 1461 - Pages: 6

Should Humans Add Themselves to the Endangered Species List?

...Should humans add themselves to the endangered species list? The planet Earth is approximately 4.6 billion years old. Modern humans have only existed on this planet for 200,000 years, or .004% of the Earth’s lifetime. In this short period, humans have made a greater impact on the environment than any other species. Humans not only consume most of Earth’s resources, but destroy them as well. Without these resources, humans would not survive. Human survival is also threatened by their tendency to destroy each other. Humans have colonized every corner of the planet and are very territorial. Conflicts are started for numerous reasons including power, wealth, politics and resources. In early human history, conflicts were between neighboring tribes. In the modern world, these “tribes” consist of large human populations – China being the largest with just over 1.3 billion people (World Bank, 2008). Due to such large groups of people, larger, more destructive weapons were developed by humans for conflicts. These weapons, aptly named “weapons of mass destruction;” include chemical, biological, radiological or nuclear weapons. Also included are any weapons which may be developed in the future with similar destructive capacity (Prawitz & Leonard, 1999).Lastly, the Earth is becoming increasingly populated by humans at an exponential, or hyperexponential rate (Varfolomeyev & Gurevich, 2001). This overpopulation is yet another threat to the survival of humans. Ecocide Ecocide...

Words: 1541 - Pages: 7

Milk and Meat the Pros and Cons

...Kevin DeArmon Prof. Wright English 1020 22 April 2014 Milk or Meat and Their Pros and Cons There are many different drinks and different types of food in the world to consume. Water, soda, coffee, tea, juice, alcohol, or milk are some of the main choices of drinks and when it comes to food, there are just too many to list. With all the options of food and drinks, there is a lot of controversy when it comes to what is healthy for the human body to consume. There is some proven health benefits and many theories. There are also a lot of claims of negative health effects. This also goes for milk and meat. Milk does a body good, is the saying that’s been around for years, but is it? People eat and drink every day without someone thinking about if what they are ingesting is actually good for their bodies or just filling that empty stomach, which could have negative long term effects. Milk and meat have more positive effects on the human body than negative. In this essay is stated four essays on the pros and cons of drinking milk and eating meat and how the all the authors have convincing arguments In the article, Health Benefits of Milk, the author begins by explaining the bone health milk produces with being enriched with calcium, phosphorous, magnesium, and protein, which are all essential for healthy bone growth. The author lists the known facts that have been proven over time. The author also explains the benefit milk has on the teeth. “The amounts of calcium and......

Words: 1770 - Pages: 8

Against Meat

...October 11, 2009 The Food Issue Against Meat By JONATHAN SAFRAN FOER THE FRUITS OF FAMILY TREES When I was young, I would often spend the weekend at my grandmother’s house. On my way in, Friday night, she would lift me from the ground in one of her fire-smothering hugs. And on the way out, Sunday afternoon, I was again taken into the air. It wasn’t until years later that I realized she was weighing me. My grandmother survived World War II barefoot, scavenging Eastern Europe for other people’s inedibles: rotting potatoes, discarded scraps of meat, skins and the bits that clung to bones and pits. So she never cared if I colored outside the lines, as long as I cut coupons along the dashes. I remember hotel buffets: while the rest of us erected Golden Calves of breakfast, she would make sandwich upon sandwich to swaddle in napkins and stash in her bag for lunch. It was my grandmother who taught me that one tea bag makes as many cups of tea as you’re serving, and that every part of the apple is edible. Her obsession with food wasn’t an obsession with money. (Many of those coupons I clipped were for foods she would never buy.) Her obsession wasn’t with health. (She would beg me to drink Coke.) My grandmother never set a place for herself at family dinners. Even when there was nothing more to be done — no soup bowls to be topped off, no pots to be stirred or ovens checked — she stayed in the kitchen, like a vigilant guard (or prisoner) in a tower. As far as I could tell,...

Words: 3714 - Pages: 15

Types of Training Human Resources Should Offer

...paper goes through twelve different articles that report on different types of trainings that companies and human resources departments can offer. They range from new hire orientation, leadership training, health and safety, mentoring and coaching, apprenticeship, and cultural trainings. O’Toole said to have the employees say “I am welcomed, therefore I belong.” All before the employees left there orientation. The human resources management is one of the most important jobs in the company. They’re responsible for all the managerial activities and tasks. One of the many things the human resources management department is in charge of is training. There are many different trainings such as new hire orientation, leadership, health and safety, mentoring and couching, apprenticeship and cultural. New hire training often called new employee orientation can get costly especially if the company has a high turnover rate. According to Brain Benton (2014) there are six reasons why untrained employees can end up costing the company more money than trained ones. The first reason being that when companies have untrained employees they’re usually unhappy employees. If employees don’t feel satisfied with their training it’s going to affect their performance. The second is that untrained employees have a low production value. Workers could have lower quality performance then they should. The third reason being that untrained employees are inefficient. It takes them longer to do the work.......

Words: 3598 - Pages: 15

Eating Meat

...Eating meat has become a ritual since mankind was created. Hunting to survive and to feed, or in other words our ‘survival instinct’ is one of the few traces that our ancestors have left the modern mankind today. Although mankind are not carnivores per say, we have evolved into thinking so. The majority of us have been brought up eating meat and presumably, have never questioned it. Taking these into account, how ethical is meat eating? One can argue that non-human animals also have the same rights and killing them for food and using them as a mean to human gratification, does not treat them respectfully.     The fact that one has been raised to eat meat is cannot be an explanation of why mankind started eating meat and it cannot justify the claim that eating meat is ethical. Yet most of us have no idea that when we eat meat, we are in fact making a subconscious choice. When we were growing up, forming our identity and values, it is fair to say that generally our parents decide on whether we eat meat or not and opposed to making our own choice. We were never asked to reflect upon this daily practice that has such profound unethical dimensions and personal implications. Eating animals were just a given; it was just the way things were. However, this kind of argument allows us to eat human flesh all that required is that one is raised in a cannibalistic tradition, because then we can say that ‘this is the way that things are! But what if in a culture eating human was......

Words: 1040 - Pages: 5

Meat the Truth

...“We are entering a period of consequences.” This is an eye-opening quote from the 2006 movie The Inconvenient Truth. Narrated by the former United States Vice President Al Gore, the movie educated many on global warming. It raised public awareness of this issue. We are now facing global warming. Due to different human activities, the world today endures devastating natural changes and disasters. Average temperature of each year is increasing time by time. Glaciers and ice sheets all around the world are slowly melting and collapsing. Many places are slowly being covered by water. Typhoons are getting stronger and more ravaging. Vectors increase their range that then result into the creation of new harmful and deadly diseases. These are all occurring because of the increase of greenhouse gases specially carbon dioxide in the atmosphere due to our actions. If we continue these actions (burning of garbage like plastics and fossil fuels, usage of fuel-powered vehicles, running of factories, etc.), our earth will suffer greatly. We will experience drought and water shortage. Temperature will increase day by day. These are just some. All of us will suffer from the consequences of our actions. True data was given - data that states all of the harmful effects of global warming to different parts of the world. Is that not enough for you to change? Is seeing and hearing all of these heart-touching and tear-dropping instances enough for you to change? We must act and take a stand...

Words: 947 - Pages: 4

Meat Consumption and Vegetarian People Should Eat Less Meat or Become Vegetarian?

...Meat Consumption and Vegetarian People should eat less meat or become vegetarian? Steven Zhou Royal Roads University Marianne Kettlewell November 26, 2015 Meat Consumption and Vegetarian People should eat less meat or become vegetarian? Throughout human history, it is clear that carnivores have dominated food culture since Primitive Society. Meat has been maintaining the development in human beings for thousands of years. Unexpectedly, as time has gone by, the meat industry has caused major environmental and health problems. For instance, livestock is now responsible for 51% of the world's total greenhouse gas emissions, which negatively affects the environment. Eating lots of meats could also adversely affect health, leading to many illnesses like Hypertension and Hyperlipidemia. Therefore, some people think we should eat less meat or become vegetarian. Despite these strong arguments, personally, I do not agree with this opinion, for reasons outlined below. From a perspective of health, a vegan diet is harmful to the nutritional balance, for instance, vegetarians are short of protein and calcium. Meat, such as beef, has abundant protein, six ounces of lean, chuck beef, braised contains 49.2 grams of protein, 505 calories and 32.59 grams of fat (Dr. Decuypere's Nutrient Charts). What is protein? Protein is a nutrient that the body needs to grow and maintain itself. Next to water, protein is the most plentiful substance in our bodies. In other words, protein......

Words: 1393 - Pages: 6

Should Human Resources Be an Inside Job?

...Should Human Resources be an Inside Job? A Study on the of Outsourcing Human Resources Departments Prepared by Nneka A. Gunn Report Distributed July 21, 2011 Prepared for Dr. Mike Chase Managing Human Resources MBA BUSM 533 – Group 13 This is to certify that this paper was constructed and written solely by Nneka Gunn INTRODUCTION In a world that is filled with financial turmoil and economic upheaval, companies are looking for ways to cut costs at every turn in order to maximize profits. This research paper will delve into the world of outsourcing. One may ask, “What is outsourcing?” Outsourcing in business is when an organization contracts or hires another company to perform duties and tasks or provide a service that is normally performed in-house, which offers access to skilled expertise, a manageable and variable cost structure, and opportunities for increased focus on an organizations’ core business. The idea of outsourcing is traced to have originated in the 1960s with the Electronic Data System.  The history of outsourcing as a strategy shows that it developed from a need for specialized, lower cost labor; which makes outsourcing a great fit for small businesses that are often short of labor, and need low costs. Businesses can keep control of the training function, but gain a strategic partner that can address key needs at a reasonable cost. Human Resources (HR) is the fastest growing segment of the business process outsourcing sector. HR......

Words: 2177 - Pages: 9

Red Bull

...Red Bull History and Ingredients…. Buyer Behaviour - MKT2600D Surenthiran Theannilawu - THSUD11 Contents Introduction 2 History of Red Bull 2 Ingredients 5 1. Taurine 5 2. Glucuronolactone 5 3. Caffeine 5 Buyer Behaviour Theory - Classical Conditioning 6 1. Definition 6 References 8 Introduction This report is a summary of the presentation that has been given out by me on the topic of Red Bull history and Ingredients. Red Bull “Gives You Wings…..” perhaps one of the most known slogans these days. Red bull headquarters is based
See, near
Austria.Approximately 4.6
billion cans
year where the product is available around the globe in 164 countries. I have analyzed how a drink which was sold to truck drivers and laborers in Thai become a globally well-known no.1 energy drink. And thereafter I have discussed about the ingredients of Red Bull its benefits and drawbacks. In spite of a lot critics faced by Red Bull, it currently holds the no.1 position in energy drink selling more than 4.6 billion cans around 164 countries according to Red Bull Official Web site. Perhaps, Red Bull is next best well known drink after Coke. This report basically outlines the history of Red Bull, the ingredients, and followed by a buyer behavior theory which I have applied to get more clarity and insight on this topic. History of Red Bull The product was actually founded way back in 1960s by a Thailand......

Words: 1988 - Pages: 8